Here boy: Organics for your pet
The sales of organic products has grown into a $23 billion business as more families choose organic and natural food products. Great for us, but let’s not forget our furry friends. Even the family pet...
View ArticleFood in 2012
Right around January 1st I begin to reflect on the previous year and wonder what’s in store in for the future. This year I thought about what 2012 will mean for our food system nationally and...
View ArticleHave a Greener Winter
I currently enjoy the simplicity of living in an apartment but my only complaint always revolves around the one void I find in my life…I have no space for a garden! This troubling misfortunate can be...
View ArticleCraftedspoon at HubWork
If you haven’t heard about it, IndyHub has created a co-working space for Super Bowl week, called HubWork. It is an open and free invitation to take your work to the west wing of City Market so that...
View Articlea Super Bowl full of local food
I am more than proud of Indianapolis and their work on this year’s Super Bowl. Indianapolis knows how to run a sporting event and they have the right  people to make it happen. My pride however was...
View ArticleFallon & Food
While on a random voyage through twitter feeds this afternoon I came across Jimmy Fallon’s comments about Indianapolis’ Recess and The Libertine.  This was great for these establishments but it was...
View ArticleCraftedspoon Curriculum 2012
Last week I had the privilege to return to Arsenal Technical High School and visit 11th grade English classrooms. Similar to my visit last year, I was able to meet students who were using local food as...
View ArticleNEED MILK? blog series
Last year we saw the retirement of the USDA’s aging food pyramid. This was a hopeful change that brought us to the new and improved diet diagram, MyPlate. The USDA’s work on this nutriton guide seemed...
View ArticleFood Con IV
The Harrison Center presents FoodCon IV, our unconventional convention celebrating the art and culture of food in Indiana. Last Friday I attended Food Con 4 and not only was I proud of the people, I...
View ArticleDig IN Again
Dig IN tickets go on sale this month and I’m hungry! It has been 3 years since we first produced our first Craftedspoon video based on DigIN 2010. The last 3 years flew by but it has been great to see...
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